Our vegetable egg rolls are the perfect way to get your veggies in! They are stuffed to the edge with shiitake mushrooms, mung bean noodles and cabbage. And the flavor is vibrant with accents of ginger and garlic. They serve well as an appetizer or dinner.
The Shrimp and Vegetable egg rolls are a personal favorite of ours! The filling offers the perfect balance of sweet and savory with a overflowing amount of cabbage, carrots, ginger and scallions. These delicious, delicate egg rolls can be enjoyed by themselves or with a side of sweet chili sauce.
If you loved chicken egg rolls before, you will love them even more now! These egg rolls are stuffed with ground, seasoned chicken as well as shredded cabbage, ginger, and onions. The wrapper is very light and provides the perfect crunch. It’s a good thing a package includes 3 because we have yet to find someone who stops eating after 1.
These dumplings are a personal favorite of ours! We dedicated a lot of time to perfecting this recipe! The filling offers a mouth full of vegetables including carrots, cabbage, mushrooms and mung bean thread noodles. The vegetable dumplings emphasize our favorite Asian flavors with highlighted tastes of scallions and ginger. The best part: they’re vegan too!
We use free range, all natural chicken. The chicken filling is packed with flavors of cilantro, garlic and ginger. It is great as an appetizer but because the filling is so generous in size we think it could be a great meal too!
We support our farmers! Our chicken comes from Huntsinger Ranch
This is our flagship product. We created this recipe in our own kitchen and felt so inspired by our creation that it led us to create Feel Good Foods. Today the filling is made with all natural pork as well as heaps of shredded cabbage, ginger, scallions and garlic.
We support our farmers! Our pork comes from American Homestead: